Posts Tagged ‘Value Menu’

Review: Taco Bell Triple Layer Nachos

Tuesday, July 1st, 2008

Triple Layer NachosPrice: $0.89

Availability: participating Bells

Location: 3511 W. Devon Ave., Chicago, IL 60659 (map); phone: (773) 588-9712

Rating: 3 out of 5 – acceptable

New menu items can obviously be hit-or-miss affairs, but Taco Bell’s additions have been surprisingly more pleasant than they seem to have any right to be. And while the Triple Layer Nachos didn’t stick to their Value Menu pricing as well as their Cheesy Double Beef sibling at my particular location (they’re listed at 79 cents online, though the web site does warn that prices and items may vary), the meatless combination of “nacho chips, covered in simmering red sauce, hearty beans and nacho cheese sauce” remained quite palatable — and under a dollar (even with tax).

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Review: Taco Bell Cheesy Double Beef Burrito

Tuesday, June 10th, 2008

Cheesy Double Beef BurritoPrice: $0.89

Availability: participating Bells

Location: 3511 W. Devon Ave., Chicago, IL 60659 (map); phone: (773) 588-9712

Rating: 3 out of 5 – acceptable

It’s interesting that when I finally got around to reviewing something from Taco Bell, there’s a new salmonella scare surrounding raw tomatoes that’s got chains around the country pulling fresh tomatoes off their menus. Taco Bell is, of course, not immune to the dangers of bad marketing (nor unfeeling as to its customers’ health), so it was fortuitous that I already wanted to check out a menu item that included no diced tomatoes whatsoever. (The additional Fire Sauce I sprinkled on later presumably uses fully cooked tomatoes in its formula.)

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Review: Burger King Whopper Jr.

Monday, April 21st, 2008

Whopper Jr.Price: $1.00

Location: 6261 N. Lincoln, Chicago, IL 60659 (map); phone: (773) 588-1976

Rating: 4 out of 5 – good

The Whopper Jr. was not something I’d been looking forward to revisiting anytime soon, but a late Friday-night attack of hunger pangs forced my hand. (Actually, running out of meat for the new Burger King Steakburgers ultimately did that, but since I was already at the local BK, there was no sense in wasting gas by driving home on an empty stomach.) At any rate, this time around with the Jr. proved to be a surprisingly pleasant experience, as I actually enjoyed my smaller-sized sandwich quite a bit, even after taking my worked-up appetite into account. The key to a good Whopper, it seems, is all in the customizing — having it Your Way, if you will.

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Review: Burger King Cheeseburger

Thursday, April 3rd, 2008

BK CheeseburgerPrice: $1.19; paid – $0.69

Promotion: 69-cent Tuesdays

Location: 2401-2407 W. Ogden Ave., Chicago, IL 60608 (map); phone: (312) 243-5293

Rating: 4 out of 5 – good

In these days of super-sized sandwiches, it’s hard not to look down on the humble cheeseburger of yore with its diminutive contents and singular patty. Slimming down from the standard Whopper, even the official description of the regular Burger King Cheeseburger plays up its modest adornments: “A masterpiece of simplicity — one flame-broiled beef patty topped with melted American cheese, pickles, ketchup, and mustard all on a toasted sesame seed bun….” What should be emphasized is its excellent balance of tastes — melding into a burger greater than the sum of its parts — that deserves notice above its Happy Meal rivals, especially when confronted with local discounts (as during the weekly promo noted above).

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Review: McDonald’s McSkillet Burrito w/Sausage

Thursday, February 28th, 2008

New McSkillet and drinkPrice: $2.49; paid – $1.39

Promotion: free with leap-year drink-purchase deal

Availability: breakfast hours

Location: 6740 N. Clark St., Chicago, IL 60626 (map); phone: (773) 743-6932

Rating: 4 out of 5 – good

You might have already read about the promo used on this morning menu item (linked up top), but here’s what McDonald’s says goes into its relatively new, more-premium breakfast-wrap option: “savory sausage, scrambled eggs, melted cheese[s], skillet potatoes, bell peppers & onions, authentic fire-roasted salsa, and a warm tortilla.” How authentic any of this is is not my main concern; I just want to know how to rate what you get for the money. It certainly is worth considering in the morning but doesn’t jump out at you with its $2.49 regular price tag. (See below for more of “the inside stuff.”)

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